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A fasting dessert and more. Baked apples stuffed with walnuts and cherry jam are delicious! They disappeared very quickly, I only managed to take a photo :)))))
- 1 kg. apples
- 3 tablespoons caster sugar
- 2 tablespoons cherry jam
- 4-5 pieces of walnut kernels
Servings: 5
Preparation time: less than 90 minutes
RECIPE PREPARATION Dessert ripe apples:
First put the sugar in a saucepan.
Put the pan on the fire to caramelize the sugar.
When the sugar is caramelized, take the pan off the heat and cover the pan with sugar by turning it.
Washed apples, peeled and with the back removed, put in a pan with caramelized sugar.
In the place of the spine put 2-3 cherries and walnut kernels.
Put the pan in the oven heated to 180 degrees C.
Apples are ripe when soaked.
Remove the pan from the oven and let it cool.
Take them out with a spatula on a plate.
They were delicious!
Tips sites
1
Ripe apples can be served with whipped cream or ice cream.
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